Silvercrest SEF 2300 A1 Manuel d'utilisateur télécharger pdf (Page 74)

SEF 2300 A1

4) Lift the frying basket 6 out of the deep fat fryer. Add the food to be fried.

Do not ﬁ ll the frying basket 6 to more than the max. ﬁ ll level marked on

the inside of the frying basket 6. However, always take note of the frying

quantity indicated on the packaging of the food being fried!

5) Carefully lower the frying basket 6 into the hot oil or fat.

6) Close the lid so that it is ﬁ rmly in place.

NOTE

► The frying process can be monitored through the viewing window 5 in the lid.

Solid cooking fats

To prevent fat from spraying and the appliance from becoming too hot, please

take the following precautions when using solid frying fat:

■ When using fresh fat, start by melting the blocks of fat slowly, under low

heat, in a separ

ate pan. Then carefully pour the molten fat into the deep fat

fryer. When this has been done, insert the plug into a mains power socket

and switch the deep fat fryer on.

■ After use, store the deep fat fryer with the solidiﬁ ed fat at room temperatures.

If the fat gets too cold, it could cause splattering on r

emelting! To avoid this, poke

a few holes into the solidiﬁ ed fat with a wooden or plastic spatula. Ensure that

you do not damage the operating/heating element 0.

■ To melt the fat, switch on the appliance using the on/oﬀ switch 7 and set

the temper

ature control 9 to 130˚C. The integrated control lamp in the on/

oﬀ switch 7 will light up.

■ Wait until all of the fat has melted. The green control lamp 8 can come on

and go out se

veral times during this process. Do not set the desired frying

temperature until all of the fat has melted.

After frying

1) When the fried food is ready, press the lid release button 4 and remove the lid.

2) Lift the frying basket 6 and hook it onto the rim of the appliance so that

excess fat can drip oﬀ .

3) Press the on/oﬀ switch 7. The deep fat fryer is now switched oﬀ . Remove

the plug from the mains power socket.

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Silvercrest SEF 2300 A1 Manuel d'utilisateur Page 74